KUNA SENIOR NEWS

Menus

Wednesday, Aug. 7: Finger steaks, roasted potatoes, green beans, graham crackers, bread, milk

Friday, Aug. 9: Salisbury steak & gravy, mashed potatoes, beets, pineapple, bread roll, milk

Monday, Aug. 12: Tuna salad, potato salad, fruit salad, bread, milk

Wednesday, Aug. 14: Mac & cheese with ham, broccoli, green salad, roll, milk

Friday, Aug. 16: Meatloaf with gravy, mashed potatoes, glazed carrots, roll, milk

EVENTS/ACTIVITIES

Wednesday, Aug. 7

  • 8:30 a.m. card and pool tables open
  • Center opens 9 a.m.
  • Free Bingo starts 10 a.m.
  • Lunch served 12 p.m.

Thursday, Aug. 8

  • Field Trip to Eagle Senior Center leaves 10:30 a.m.; please call to reserve

Friday, Aug. 9

  • 8:30 a.m. card and pool tables open
  • Center opens 9 a.m.
  • Free Bingo starts at 10 a.m.
  • Lunch served at 12 p.m.

Saturday, Aug. 10

  • Community Bingo starts 6 p.m., doors open 4:30 p.m.

Monday, Aug. 12

  • 8:30 a.m. card & pool tables open
  • Center opens 9 a.m.
  • Free Bingo 10 a.m.
  • Lunch served 12 p.m.

Tuesday, Aug. 13

  • Medical trip day. Call 208-880-0556 by 2 p.m. Monday to schedule.

Wednesday, Aug. 14

  • 8:30 a.m. card & pool tables open
  • Center opens 9 a.m.
  • Free Bingo 10 a.m.
  • Lunch served 12 p.m.

Friday, Aug. 16

  • 8:30 a.m. card & pool tables open
  • Center opens 9 a.m.
  • Free Bingo 10 a.m.
  • Lunch served 12 p.m.

Saturday, Aug. 17

  • Community Bingo starts 6 p.m., doors open 4:30 p.m.

MELBA SENIOR NEWS

Activities

There will be a free community class at 6 p.m. on Aug. 8 about water backflow testing. There will be a speaker and a question-and-answer session.

Birthdays

Aug. 7: Martha Worman

Aug. 8: Brenda Lynch

MENU

Thursday, Aug. 8

Lunch: Fried chicken, potato salad, veggies, salad bar, fruit, cookies

Tuesday, Aug. 13

Breakfast: French toast, bacon, eggs, hashbrowns, juice, fruit, sweet bread.

The cost is a suggested donation of $5, and $4 for people over 60. Every age is welcome. Breakfast at 8 a.m. on Tuesdays and lunch at noon on Thursdays.

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